Light, oxygen, temperature and other conditions can influence the quality of your end products. Therefore, our liquid-package interaction experts perform laboratory tests under real production and supply-chain conditions to determine the most-suitable packaging designs, PET resin, sizes, shapes, caps, and filling volumes. They account for your recipe, processing parameters, and production conditions to maximise product quality and shelf life.
Our capabilities include:
Our scientists are able to understand the behaviour of beverages in various packaging and simulate real-life conditions from the factory floor all the way to consumer' homes. Physical and chemical testing and subjective sensory analysis (i.e. taste testing) are conducted to ensure your beverage is not only safe, but also tastes great.
Global beverage-safety effort
Sidel has two laboratories for liquid-packaging and aseptic analysis in Octeville, France, and two laboratories for filling and aseptic microbiological contamination analysis in Parma, Italy. We also have partnerships with universities and other laboratories worldwide.